Celebrate New Year’s Eve With Us

Mark your calendar for December 31st
Bring your appetite and your thirst
We’re having a big blowout, you heard it here first!

New Year’s Eve Dinner

5 courses for £50 per head

Live music & canapés throughout the evening

6pm – 9pm (pre-booked only)

Starter

Pigeon breast, girolle mushroom, prunes, butternut squash espuma

Fish Course

Pan-fried scallops, burnt shallot puree, baby turnips, peas, chicory, mussel emulsion

Sorbet

Pea sorbet

Main Course

Duck breast, duck leg bon bon, plum, salsify, charred baby jam, artichoke puree, duck & plum jus with a side of duck liver pâté & sourdough

or

Root vegetable pithivier

Dessert

Baked Alaska- chocolate brownie, banana ice cream, Italian meringue, white chocolate ganache, cranberry

–

Canapés

(our canapé selection will be served throughout the evening)

Chicken liver parfait, red onion marmalade, crostini

Goat’s cheese & beetroot tartlet

Crab mayo with chilli & coriander tart